Inflight dining/JAL First Class Your exclusive restaurant in the sky.

Search inflight meal menu

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  • *Inflight meals must be consumed during the flight.
  • *Passengers can reserve special inflight allergy-friendly meals in advance.
    JAL takes utmost care when preparing meals for passengers with food allergies, however, there may be cases where minute amount of allergens are detected in the meal.
    Please ask our cabin attendants if you have any concerns about our allergy information for our inflight meals.
    There is a limited amount of information that we can provide during the flight. Please choose your meals at your own discretion.
  • *We will serve First class menu on JL786(Narita to Honolulu) and JL785(Honolulu to Narita) during DEC28-30 and JAN2-4.
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Main menu

  • BEDD, the most luxurious restaurant in the world

    Think of it:a luxurious restaurant with offerings from around the world, flying through the sky. Travel without being disturbed by anyone, with high-flying views of clouds and terrain, while enjoying food artfully prepared by our highly skilled chefs. The last D of JAL BEDD, the name of our flying restaurant that is enjoyed all over the world, refers to the concepts of care-free Dining with Delicious foods and Dream-like comfort. Enjoy a lofty dining experience right from your seat in the sky.

    opens in new windowMore about BEDD

Flights from Japan

Japanese cuisineBEDD


*Photo may not represent actual product.

Seiji Yamamoto
Chef of the three-star Ryugin
Japanese cuisine is a symbol of Japanese culture, which showcases the richness of nature of Japan to the world. It is a national art that Japanese people take pride in. Chef Yamamoto's lavishes his love on 'genuine' ingredients to present us with the essence of each ingredient in his creative dishes and a promise of a luxurious meal time onboard our flights.
opens in new windowMore about BEDD Chef Yamamoto

Available on routes

From Tokyo (Narita)

 to New York, Chicago and Los Angeles

From Tokyo (Haneda)

 to London, Paris, New York and San Francisco

Western cuisineBEDD


*Photo may not represent actual product.

Yosuke Suga
Chef of SUGALABO
Amazed by the foreign food and culture in Paris, living away from homeland made me realize the delicate beauty of Japan. Someday back in homeland, I will let the world know how fascinating Japan is. Now, this growing desire became into reality on JAL Fist Class. Please enjoy the four seasonal Japanese ingredients dressed using traditional French techniques.
opens in new windowMore about BEDD Chef Suga

Available on routes

From Tokyo (Narita)

 to New York, Chicago and Los Angeles

From Tokyo (Haneda)

 to London, Paris, New York and San Francisco

Flights to Japan

Flights from Chicago, New York, Los Angeles and San Francisco to TokyoBEDD


*Photo may not represent actual product.

Naoki Uchiyama
Corporate chef for Japan Airlines
Based on his deep knowledge of local ingredients and cooking techniques both cultivated over his years in the U.S., he puts great emphasis on "ingredients and sauces." Please enjoy this special menu designed by a culinary professional who has impressed gourmets around the world on JAL flights from New York.
opens in new windowMore about BEDD Chef Uchiyama

Flights from Paris to Tokyo (Haneda)BEDD


*Photo may not represent actual product.

Shinichi Sato
Chef of the French restaurant Passage 53
He first draws the potential of the ingredients to the maximum,and then uses his unique sensitivity to combine new ingredients in preparing simple yet delicate and refined dishes.
opens in new windowMore about BEDD Chef Sato

Flights from Paris to Tokyo (Haneda)BEDD


*Photo may not represent actual product.

Hiroki Yoshitake
Chef of the French restaurant SOLA
His French dishes are an exquisite fusion of French ingredients and Japanese elements; innovative, sensitive and unbound by conventional ideas. This is precisely "Yoshitake-style" cuisine. By making the most of each ingredient, they enhance one other and transform into an impressive, beautiful work of art on a platter. We hope you enjoy his beautiful, artistic dishes onboard.
opens in new windowMore about BEDD Chef Yoshitake

Flights from London to Tokyo (Haneda)BEDD


*Photo may not represent actual product.

Daisuke Hayashi
Deputy Chairman of Japanese Cuisine Academy UK
We will serve a Japanese meal created in collaboration with Chef Daisuke Hayashi of the Japanese Cuisine Academy U.K. Chef Hayashi was sous-chef at the prestigious high-end Kyoto restaurant Kikunoi in Akasaka, Tokyo, and supervised the Japanese cuisine at the 2008 G8 Hokkaido Toyako Summit. He also has extensive experience working in Japanese restaurants overseas, including his current post of Executive Chef at TOKIMEITE in London. We hope you enjoy his authentic Japanese cuisine abounding in fresh, local ingredients.
opens in new windowMore about BEDD Chef Hayashi

A la carte

Enjoy your favorite menu at any time.

Flights from Japan

Flights to Japan

Chocolat

Flights from Japan only

BEDD for Kids

Available on routes

From Narita to
  All routes (Breakfast at midnight departure flight)
From Haneda to
  All routes (Breakfast at midnight departure flight)

Book your menu before flying

First Class passengers can make inflight meal reservations. Choose from 3 or 4 options, with both Japanese and Western-style cuisine available (certain routes and first meals only). Of course, meal choices can also be made after you've boarded.

  • On website

    On website

    Before departure, reserve the First Class inflight meal via JAL website.

    Applicable routes

    All routes serviced by JAL

    • *Service not available for Extra scheduled flights and Charter flights. (except for some flights)

    How to make a reservation

    Visit the JAL website and click the "Request special meal" button for your flight on the Booking Details screen.

    (1) Click the "Reuest special meal" button on the Booking Details screen.

    (2) Select your desired inflight meal from the pulldown menu, then click the "Set" button and proceed to the next screen.

    (3) The inflight meal you selected will be shown in the Flight information on the Booking Details screen. To make a change, follow the same process.

    Reservation deadlines

    25 hours prior to international flight departure (local time)

    • Available inflight meals
      Passengers can choose from four types of meals: Japanese and Western (Beef/Seafood/Other)
      • *Western (Other) may vary from pork, chicken, lamb or other ingredient.
      • *Reservation is available for the first meal.

    Notes

    The inflight meal reservation service is not available in the following situations:

    • The passenger has reserved a special meal that cannot be reserved on JAL website.
    • The passenger has booked a tour package (group tour)
    • The booking was not made by JAL (e.g. by travel agency or other airlines).
    • The booking includes a flight whose schedule has changed*1
    • The booked flight has been cancelled
    • The passenger has booked codeshare flights operated by JAL but bearing a flight number of another airline
    • Flights in waitlist
    • *1Please make a reservation after you have been informed of schedule changes.
  • On phone

    On phone

    Please book your meal through your travel agent or check the menu of your flight below and submit your request online.

    opens in new windowJAL International Information & Reservation Desk

    • *Reservation is accepted up to 24 hours before the flight departure time.

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