Food stylist Nami Iijima created a menu for JAL Premium Economy Class and Economy Class.
The Menus under the Theme Hokkaido.
Airborne dining- It's surprisingly delicious!
We worked with "Popular Restaurants in Japan".
Enjoy going a bold step beyond conventional in-flight menus.
Food stylist Nami Iijima created a favorite Japanese home cooking menu.
A famous Japanese food stylist, who works mainly on advertisements, and also movies, such as "Kamome Shokudo", "Shinya Shokudo", and "Umimachi Diary", NHK TV morning serial drama "Gochisosama", and others. She is also an author of "LIFE Nandemonaihi Omedetou! No Gohan" and "Cinema Shokudo". Her latest book is "Shinya Shokudo no Ryori-cho". She has now expanded her field to developing products and menus, as a food advisor for corporations.
"Swordfish Cutlet & Egg Sauce on Steamed Rice"
Available on routes : From Narita (except to Honolulu, Guam, China, Korea,Taiwan, and departing flights in midnight).
We serve menus arranged from popular local dishes and famous Hokkaido sweets in Premium Economy Class and Economy Class aboard flights to China, Hong Kong and Taiwan from Japan.[Information]Adjustment of In-flight Meal Menu on Select Flights
Enjoy Yoshinoya's beef bowl, which pursues the flavor of an authentic beef bowl in the sky!
Enjoy one of the most popular burger in MOS BURGER shops, arranged in JAL original style using genmai (brown rice) miso and sesame sauce!
Enjoy the "Menban" (made with the same flour used at Taishoken) and the richly flavoured soup enhanced by a touch of sweet vinegar which deliver a taste experience that can become a habit!
A tomato flavored stew with vegetable and chicken,rich in nutrition. You can add the short pasta with basilsauce to enjoy another taste, flavored with basil and cheese!
Available on routes : From Narita to New York, Boston, Chicago, Los Angeles, San Diego, Dallas, Paris, Frankfurt, Helsinki, Sydney ,Vancouver.
From Haneda to Paris and London. From Kansai to Los Angeles.